“The award-winning Isle of Harris Gin is distilled in Tarbert in a small copper gin still known as ‘The Dottach’. The gin uses nine botanicals including sugar kelp coastal notes in the spirit.
Isle of Harris Gin is a smooth and refreshing spirit, great on its own or in a cocktail. Floral notes follow with spring flowers and green leaves, while underneath lies a spice note of ginger and cinnamon, bringing both depth and sophistication.
Woven throughout is an elusive and subtle maritime note reminiscent of clear seas, island beaches, and fresh seaweed, which lifts and intensifies the other flavours.
Finally, the finish is long and sweet with pine, red grapefruit, and warm spice.”